Tag Archive | "Indian Starters"

How To Make Onion Pakoras (Bhajjis): Recipe


These onion pakoras (more popularly known as Bhajias or Bhajjis) are great for starters but they can also be eaten alone as snacks, preferably with some green chillies or spicy chutneys and sauces. They’re a popular variety of street foods, which are available in India, and in other countries where Indians reside. They’re quite popular with the Gujarati communities!

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